1 cup Bisquick 2 tbsp. yellow cornmeal 1/2 tsp. dry mustard 1/4 tsp. paprika 1/8 tsp. pepper 1 egg 1/3 cup milk Instructions Mix well. Dip hot dogs on a stick into batter to coat. Fry 3 minutes in hot oil.I use sunflower oil.This batter covers about 1 pound of hot dogs.