Fried Chicken

Discussion in 'Dinner Recipes' started by barry42001, Jun 5, 2010.

  1. barry42001

    barry42001 New Member

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    Take your favorite batter receipe, and then add a little honey, will have imparted the unique flavor of the honey and be exceedingly moist and crunchy, and any batter that sticks to pan, is almost candy-like flavored by pollo-chicken
     
  2. srvfantexasflood

    srvfantexasflood New Member

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