Home made Corn Dogs

Discussion in 'Lunches and Snacks' started by Ducks®™, Sep 2, 2010.

  1. Ducks®™

    Ducks®™ New Member

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    1 cup Bisquick
    2 tbsp. yellow cornmeal
    1/2 tsp. dry mustard
    1/4 tsp. paprika
    1/8 tsp. pepper
    1 egg
    1/3 cup milk
    Instructions
    Mix well. Dip hot dogs on a stick into batter to coat. Fry 3 minutes in hot oil.I use sunflower oil.This batter covers about 1 pound of hot dogs.
     

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  2. G3farms

    G3farms New Member

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    That looks good, I love a good corn dog from the fair. I will be trying this one.