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1 cup Bisquick
2 tbsp. yellow cornmeal
1/2 tsp. dry mustard
1/4 tsp. paprika
1/8 tsp. pepper
1 egg
1/3 cup milk
Instructions
Mix well. Dip hot dogs on a stick into batter to coat. Fry 3 minutes in hot oil.I use sunflower oil.This batter covers about 1 pound of hot dogs.
 

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