Hello again, Like I said in an earlier post, my husband and I want to go into bees big time. Now I'm looking for advice on the best way to make mass quantities of sugar syrup, and I figured its easier to draw on the wisdom of those who have gone before me than trying to figure it out all on our own. We're thinking along the lines of a food grade tote which holds 240 gallons, but we're not really sure. So basically, how do you make your sugar syrup and any suggestions? Thanks!