Pie for breakfast

Discussion in 'General Discussion' started by jb63, Jul 18, 2011.

  1. srvfantexasflood

    srvfantexasflood Member

    Messages:
    929
    Likes Received:
    4
    Trophy Points:
    18
    I make a pretty good rhubarb coffee cake. Most folks don't realize it's rhubarb. At least folks who aren't familiar with rhubarb. My mother always made a rhubarb custard pie that was quite good and definitely different from the norm.
     
  2. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    [​IMG] O.K. it looks like we have covered all the bases on rhubarb,so lits talk about my friend from the bush, Mr. Blue Berry.
     

  3. tecumseh

    tecumseh New Member

    Messages:
    6,487
    Likes Received:
    2
    Trophy Points:
    0
    now that's a beauty. someone has been samplin'???
     
  4. Hobie

    Hobie New Member

    Messages:
    1,399
    Likes Received:
    0
    Trophy Points:
    0
    No, back to rhubarb: I've got a great rhubarb pie recipe - one of the few that does not "ruin" it by mixing in strawberries or the like. Definitely not tasteless, iddee, but you'll have to come here to get a slice!

    As for blueberries, nothing, I say nothing, beat's Harriet Beppler's recipe!
    viewtopic.php?f=51&t=2053

    I'll be making one shortly for my husband's birthday. Luckily, he shares.
     
  5. Mama Beek

    Mama Beek New Member

    Messages:
    1,053
    Likes Received:
    0
    Trophy Points:
    0
    oh.my..that pie looks so good!! I wish it wasn't 100+ degrees here today, I would love to bake some pies....pumpkin, custard, coconut cream...and however many more I can think up.
     
  6. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    Ok Hobie,put your rhubarb recipe up.
     
  7. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    [​IMG] The pie cherries are still alive so my wife made a blueberry/cherry pie.This morning I noticed how crooked the cuts were so I took it apon myself to streighten this mess out.It's a thankless job,but somebodies got to do it.
     
  8. tecumseh

    tecumseh New Member

    Messages:
    6,487
    Likes Received:
    2
    Trophy Points:
    0
    a proper pie does seem to require a cold glass of milk.
     
  9. Mama Beek

    Mama Beek New Member

    Messages:
    1,053
    Likes Received:
    0
    Trophy Points:
    0
    oh man, I am sooo jealous!! We haven't had good cherries since my kids were little on the farm back home! You must have an incredibly loving wife to keep on making you such wonderful pies! :D
     
  10. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    Yes I do,but I may have screwed up.She over heard me complamenting my mother-in-law on her pie.I had to do some back peddeling.
     
  11. Mama Beek

    Mama Beek New Member

    Messages:
    1,053
    Likes Received:
    0
    Trophy Points:
    0
    oops....sounds like you might have some making up to do for sure!
     
  12. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    [​IMG] I woke up the other morning and there was two of these pumpkin pies in the refridgerator.There is about a half left.I think these are warm ups for thanks giving.
     
  13. Omie

    Omie Active Member

    Messages:
    2,337
    Likes Received:
    0
    Trophy Points:
    36
  14. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    Now that' what I'm talkin about.Put down the frapichino and pick up the pie.
     
  15. Omie

    Omie Active Member

    Messages:
    2,337
    Likes Received:
    0
    Trophy Points:
    36
    frappichino? Never! a double espresso with steamed milk for me- no sissy syrups or whipped cream frippery.

    I just ate two pieces of my own home made corn bread, I made pulled pork this weekend and making a big pot of black bean soup tomorrow. Is that too 'urban yankee hipster' for you HE-men? lol :lol:

    Now on to a bowl of ice cream for dinner! :shock:
     
  16. Iddee

    Iddee New Member

    Messages:
    8,996
    Likes Received:
    1
    Trophy Points:
    0
    Don't know what that is, but I'm just about to sit down to a plate of red beans & rice, with polish sausage mixed in. Fried cornbread on the side. Sounds like you got the yankee version of about the same thing. :thumbsup:
     
  17. jb63

    jb63 New Member

    Messages:
    588
    Likes Received:
    0
    Trophy Points:
    0
    [​IMG] It's finally here bigger and better than the Mcrib, it's the pecan pie.Some say con others say can either way it's in my top ten.
     
  18. hankdog1

    hankdog1 New Member

    Messages:
    52
    Likes Received:
    0
    Trophy Points:
    0
    Y'all what is it with pie and beekeeping forums that goes hand in hand? Not complaining by any means but on two forums and it seems as things always turn to pie talk one way or another. Hehehe y'all have a good one just had to pick at the subject a bit. Y'all can poke fun at me tomorrow when I've made mine. Nobody around to help me eat them suckers today.
     
  19. Slowmodem

    Slowmodem New Member

    Messages:
    1,936
    Likes Received:
    0
    Trophy Points:
    0
    As Lester Flatt used to say:

    For the finest biscuits, cakes and pies
    Get Martha White self-rising flour
    The all-purpose flour
    It's got Hot Rize!
     
  20. gunsmith

    gunsmith New Member

    Messages:
    1,249
    Likes Received:
    0
    Trophy Points:
    0
    And Slowmodem, don't forget what Daddy Hank used to say about Mothers Best flour and cornmeal.